Author: Anna & Mark

Back when we started raising
our own broilers, Mark and I had a difference of opinion about what to
do with the guts and heads.  I wanted to toss them down the
outhouse hole, figuring why dig an extra hole in a random location when
we’d already decided to consolidate high nitrogen waste near the roots
of fruit trees.  Mark thought it was disrespectful to poop on top
of decapitated chicken heads, and he was also worried about smell (a
problem with our outhouse 1.0).



The way our marriage
works, if we disagree and both feel strongly about the matter, we table
it until one or the other of us changes our minds.  On the other
hand, if one feels strongly and the other doesn’t, the former generally
wins.  (This is an excellent way to keep a marriage together, if
not the best way to get things done.)  Since Mark cared more than
I did about the chicken waste (and since he was going to be the one
digging the extra holes), we buried our chicken guts, feathers, and
heads for a couple of years.



This summer, I snuck a composting
toilet onto our farm.  Mark felt pretty strongly that he
didn’t want to be handling human waste, but I talked him around by
redesigning the structure so no one will be touching fecal matter until
it has decomposed for at least a year.  Finding a
source of sawdust made the composting toilet a much easier sell
since the structure now meant that not only would Mark no longer have
to dig holes to China (outhouse holes), but also that our manure would
be covered with a high carbon layer that would keep down smells and
flies.



Now I was ready to reopen the
issue of composting the waste from our broilers, and I was happy to
discover that Mark no longer felt strongly about the issue of combining
chicken remains with human manure.  I think several years of
farming has changed the idea of high nitrogen inputs from “waste” to
“nutrient source” for both of us, and we were just concerned that the
meaty compost would attract critters.  So Mark screwed an extra
board to the side of the composting toilet as a temporary barrier and I
topped the feathers and heads off with extra sawdust, and the problem
was solved.  No more waste stream!

[I]
think this is a great idea for winter feeding & would have
appreciated a good identification pic of what chickweed
actually looks like since I have no idea!



— Danetta

Since my background is in biology (with an emphasis on plants), I tend
to forget that you might not all be able to run out into your yards and
scoop up the
plants I write about for your chickens.  I pointed Danetta to this post for
identifying chickweed, but I thought all of our readers might like
a bit of help with plant ID. 

First of all, the great thing
about starting your edible plants forays with chickens in mind is that
you’re much less likely to poison anyone.  As long as you don’t
starve your flock and then provide only poisonous plants, chickens seem
to be pretty good at figuring out what’s good to eat and ignoring
what’s not.  That’s actually how I get most of my wild chicken
feed tips — from watching what my free ranging birds gravitate toward.

That caveat out of the way, it’s time-consuming but ultimately quite
simple to learn to identify wild plants.  First, you need to
understand some very basic science.  If you don’t already know
what a scientific name is, which part is the genus, and which part is
the specific epithet, go look that up now.

Next, remember that the shape of the
flowers is the most important way to narrow down the identification of
an unknown plant because plants with similarly shaped flowers are often
closely related (often in the same genus or at least in the same
family).  Other important characteristics to take note of include
whether the palnt is a tree, shrub, vine, or herb (nonwoody plant), the
type of seeds, the orientation and shape of the leaves, and the
presence or absence of hairs.  Beginners tend to focus only on
flower color, which is pretty much useless for identification purposes
if you don’t have anything else to go on.

Now that you know what to look for in an unknown plant, it’s time to
find an identification guide.  These are all location-specific, so
choose your book depending on where you live.  I started out with Peterson’s
Field Guide to Wildflowers, which is an excellent text for
beginners even if (like me) you live slightly outside the book’s
range.  Peterson’s
is much easier to use than the supposedly beginners’ Newcomb’s
Wildflower Guide, which is not nearly as nicely illustrated and
requires the reader to know much more.

No matter what you choose as
your beginner guide, after a while you’ll start finding plants that
aren’t included in the text.  If you’re feeling brave, you can
find your state’s manual of flora (if they have one — Virginia doesn’t
yet, so I bounce between Plant
Life of Kentucky (easy), Flora
of West Virginia (medium), and Manual
of the Vascular Flora of the Carolinas (excessively hard).) 
If you’re stuck choosing between two species and the technical language
in your flora is giving you conniptions, it’s also handy to type the
scientific name into a google
image search, which will usually turn up lots of photos of that
species from various angles.  (As always when working with the
internet, though, assess the quality of the website before counting it
as gospel.)

I hope that helps you identify the plants in your chicken yard and
beyond so you can figure out which ones are best to encourage for your
flock!